Fondant
This material achieves a smooth, clean finish. Perfect for cutting shapes, letters, and other designs.
Buttercream
A sweet, rich frosting, buttercream is used for many types of flowers, rosettes (pictured here), piping detail work, and more!
Chocolate Ganache
Smooth, velvety, and rich in flavor, ganache is the perfect accompaniment for an elegant and sumptuous cake.
